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CHEESES
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Le Domaine de Saint Hippolyte
14100 St-Martin-de-la-Lieue
Tel. 00 33 2 31 31 30 68 - Fax. 00 33 2 31 31 83 72
www.sainthippolyte.com
www.madeinpaysdauge.com
domaine.sthippolyte@orange.fr
Farm-style cheeses. Traditional manufacturing of Livarot AOC, Pont l’Evêque AOC. Sale of many Norman products at the shop. Unaccompanied and guided tour of the property, including the farm and the active dairy.
Fromagerie Graindorge
Le Village Fromager 14140 Livarot
Tel. 00 33 2 31 48 20 10 - Fax. 00 33 2 31 48 63 27
www.graindorge.fr
visite@graindorge.fr
From 1 Nov. to 31 March : 10 a.m. - 12 p.m. and 2 p.m. - 5 p.m. from Monday to Friday, 9.30 a.m. to 12 p.m. on Saturday
From 1er April to 31 Oct. : 9.30 a.m. - 1 p.m. and 2 p.m. - 5.30 p.m. from Monday to Saturday (Sunday in July and August : 10.30 a.m. - 1 p.m. and 3 p.m. - 5.30 p.m.)
Guided visit : contact us
Pont l’Evêque fermier
F. et J. Spruytte - Ferme du Bourg 14130 St Philbert des Champs
Tel. 00 33 2 31 64 71 99
Pont l’Evêque, Pavé d’Auge
M. Lallier 14140 Fervaques
Tel. 00 33 2 31 32 31 23 - Fax. 00 33 2 31 32 79 91
From Monday to Friday : 8am to 1pm and 2pm to 4pm and saturday morning.
Goat cheeses
Le Petit Motte 14340 Cambremer
Tel. 00 33 2 31 63 00 50 / By appointment.
C. et F. Gerl - Ferme de la Trigalle 14340 La Roque Baignard
Tel. 00 33 2 31 63 08 90
Horse riding by appointment
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HONEY
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M. Ruault
14100 Saint Désir - Tel. 00 33 2 31 32 36 21
M. Bunel
14130 Coquainvilliers - Tel. 00 33 2 31 61 16 61
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DAIRY PRODUCE
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Mme Houvenaghel M.C.
14100 St Germain de Livet
Tel. 00 33 2 31 32 96 99
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CIDER PRODUCTS
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Pommeau, calvados : M. Marlet - St Germain de Livet - Tel. 00 33 2 31 31 18 24
Cider, calvados : M. Landemaine - St Germain de Livet - Tel. 00 33 2 31 31 58 95
Cider, calvados : M. Courtemanche - Prêtreville - Tel. 00 33 2 31 32 31 88
Cider : M. Rungette - La Houblonnière - Tel. 00 33 2 31 32 22 74
Cider : Mme Chrétien - Coquainvilliers - Tel. 00 33 2 31 62 29 77
Cider, vinegars : M. Bourg - Coquainvilliers - Tel. 00 33 2 31 62 08 76
Cider, pommeau : M. Millet - 14130 Coquainvilliers - T. 00 33 6 25 78 37 31 and 00 33 2 31 31 69 77 - lafontainepoulain@yahoo.fr
Cider : B. Charbonneau - Les Bruyères Carré 14590 Moyaux - Tel. 00 33 2 31 62 81 98
www.gitecharbonneau.com
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BEEF
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Charolaise beef
M. André Michel - Ferme du Manoir de Coupesarte
Sale point : Le Mesnil Simon D511
Tel. 00 33 2 31 63 82 84 - Tel. 00 33 6 84 55 70 74
www.madeinpaysdauge.com (carole et andré MICHEL)
info@viandescharolaisesmichel.fr
“Boeuf au camembert”, “daube au cidre”, “boeuf bourguignon”,... Norman and charolaise beef
Vincent Martin / Ferme de la Valaiserie 14100 Le Mesnil Eudes
Tel. 00 33 2 31 31 57 64
Last Friday of the month on request
Charolaise beef
Mr Pellerin / Ferme des bruyères 14100 Les Monceaux
Tel. 00 33 2 31 31 03 11
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FOIE GRAS
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Les foies gras de la Lipomerie
M. Cozic Chemin de Colandon 14100 Glos
Tel. 00 33 2 31 61 08 29 - Fax. 00 33 2 31 32 72 09
Les foies gras du Pays d’Auge
Eva and Pascal Guyotte / Lieu du Moulin 14100 Le Mesnil Eudes
Tel. 00 33 2 31 61 07 79
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FRUITS AND VEGETABLES
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Les Jardins de Saint Amour - Chemin d'Assemont 14100 Saint PIerre des Ifs - T. 02 31 32 39 22 and 06 83 25 32 64
les-jardins-de-st-amour@orange.fr
Fruit and vegetables of season, jams and vinegar of strawberries, raspberries and blackberries.
Open from 5pm to 8 pm
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COFFEE / NEW
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LE MOULIN À CAFÉ
Chemin de la Bihorée 14100 St Jean de Livet
T. : 06 60 63 57 96
www.artducafe.com
Coffee – its history, its origins and the way it is prepared: Want to find out more? Why not come and satisfy your curiosity over a good cup of coffee. And every Friday you can witness the traditional, artisan coffee-bean roasting process. Take a walk and visit us at St Jean de Livet on the way to Fervaques (waymarked footpath).
Shop open on Fridays and Saturdays from 2pm to 7pm
Closed in August
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